100% Ribolla Gialla from estate vines averaging over 50 years old.
“A wine of brutal complexity and depth of flavour, one of the most thrilling orange wines out there”, according to natural wine expert and Master of Wine Isabelle Legeron. She considers this wine “a journey in a glass,” as it will continue to evolve after the first pouring.
A full-bodied wine with notes of marmalade, star anise and almond. A rich, structured savoury wine for hearty food.
In 2002, Stanko Radikon created his own bottles in half a litre and one litre, sizes he considered more convenient for consumption at home.