Grape: 80% Sangiovese, with Colorino, Malvasia Nera and Canaiolo
80% Sangiovese, with Colorino, Malvasia Nera and Canaiolo. After a wild ferment in concrete with long skin maceration, the wine spent 36 months in Slavonian oak. bottled without any additions. The 2019 growing season was very balanced, resulting in a fruit forward wine, elegant on the palate with light and refreshing tones of red cherries and prunes, with distinct earthy notes.