Type: Still red wine
Vintage: Mainly 2018
Grape: Zweigelt, Blauer Wildbacher
Mainly Zweigelt, grown on rough gneiss soils, with some Blauer Wildbacher. Whole clusters are fermented in barrel and permitted to sit with the skins for a year. The wine is then pressed off and aged for a further year in barrel before being bottled unfined, unfiltered and without sulfites. Cherry red in colour with black cherry, blackberries, pepper and slightly smoky nuances. A juicy texture is balanced by fine tannins.